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Description
This blend contains 100% roselle hibiscus sorrel. The expected color is full bodied red. The taste is sour and floral.
Description
Contains 10 x ±2.0g sachet of Red Roselle tisane in an environment-friendly zip lock pack.
Red Roselle is a fruity blend with sour taste notes.
Our Roselle hibiscus are locally grown in Penang Island Balik Pulau farm.
Ingredients: Roselle Hibiscus.
Hot Brewing: Use 1 sachet of Red Roselle is for 250-350ml water. Use water temperature is less than boiling point around 90 degrees Celsius. Time: 4-5 Min.
Cold Brew: Use 1 sachet of Red Roselle for a 250-600ml of room temperature water. Place one teabag into a water bottle and place into the fridge for brewing. Time: 2-3 hours.
Caffeine: None
Taste notes: Sour, Sweet, Floral
Net weight: ±20g
Made in Penang, Malaysia.
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